Spicy pepper sauce
Spicy Pepper Sauce is a fiery condiment designed for those who appreciate a serious heat kick in their meals. Originating from chillies (hot pepper) and peppers (Capsicum annuum and other species of the genus Capsicum), these vegetable plants of the Solanaceae family are cultivated worldwide for their aromatic fruits, which vary in color from green to yellow or red as they ripen. Native to South and Central America, chillies are a global staple, with the main producing countries being India, China, African countries, and Japan.
Varieties of Chilli Peppers:
Among the varieties, the lantern pepper stands out for its intense heat, considered the strongest of all chillies. It’s so potent that it’s advised to avoid direct contact with fingers to prevent irritation, especially to the eyes. Commonly found in the West Indies, Guyana, the Caribbean, and equatorial Africa, the lantern pepper is celebrated not only for its spice but also for its rich flavor. Known as West Indian pepper, it’s a cherished condiment that’s believed to offer health benefits, though moderation is key.
Culinary Uses:
The Spicy Pepper Sauce offered by Afritibi is a hot pepper puree available in natural or ginger-flavored varieties, closely mimicking the taste of natural chilli pepper. It’s perfect for enhancing both everyday and festive meals for those who love spicy food.
Health Attributes:
Chilli peppers are attributed various medicinal properties, including antiseptic and diuretic effects, and are even considered aphrodisiacs when consumed in moderation.
Storage Recommendation: Refrigerate the sauce after opening to maintain its freshness and potency.
Afritibi provides this Spicy Pepper Sauce, catering to the tastes of spicy food enthusiasts in Canada and the USA, with shipping options available.
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