Red skin peanuts
Red skin peanuts are very popular in North America, whether they are plain, roasted or spread. It is often believed that the peanut is a nut, but in reality, it is a legume like beans. Peanuts are also an excellent source of vegetable protein, although these are less complete than animal proteins.
Afritibi Market offers you peanuts straight out of West Cameroon. This ancient volcanic region contains fertile soils which give an exceptional taste to crops. Indeed, the village peanuts have a slightly sweet natural taste. It is therefore difficult to stop eating it until the pot is empty. Go ahead and have a taste, you deserve it!
Peanuts are on the Canadian Food Inspection Agency’s list of major allergens. Peanut allergy can be severe and even a small amount can cause anaphylactic shock. Allergy sufferers should eliminate from their diet any product containing peanuts or whose label indicates a possibility of containing them. They should also avoid peanut oil since it may contain protein particles, which are the cause of the allergy. In addition, it is considered prudent to refrain from consuming nuts in general (shelled and oil seeds), since these also have a high allergenic potential and they are often handled and distributed by companies specializing in peanuts.